Who needs cookbooks when you've got the internet?
I found this at the same blog I found the shrimp and grits recipe earlier this week. They call it a green curry sauce. I think it's more like a healthy, spicy, pesto. First, I sauteed some chicken and mushrooms, mixed in some rice and covered it all with this super-yummy sauce. Oh, and I skipped the lemongrass because Safeway didn't have any. Tonight, I'm going to try it with fish. Yum!
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2 comments:
Boy, Kim, reading your blog often reminds me of going on the Food Network website. Your pictures of different foods are always so appealing!
Sounds delicious!
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