This recipe includes spinach, which I love. I also diced the onion and carrots in the food processor, which I think improves the texture of the soup.
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About Me
- Kim
- I love my adopted city of San Francisco. I've lived here since 1998. When I'm not working, I love going out to hear live music, staying home to read a book (or three!) running, making dinner for friends and yoga. Guilty pleasures: America's Next Top Model, a ballpark hotdog with sauerkraut and drinking wine in my pajamas.
1 comment:
It looks beautiful....mmmmm.
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