I'd been wanting to feast on Chinese dumplings for a while, so I trekked out to the outer Sunset with the Single Guy Chef to experience what we had heard were some of the city's best at Kingdom of Dumpling.
I was concerned about a non-meat eater like me having enough options. Well, I needn't have worried. We enjoyed a delicious chive pancake, shrimp dumplings, garlic string beans and Shanghai soup dumplings, which only came stuffed with pork.
Everything was fast, fabulous and affordable. And it was a perfect brunch for a cold, rainy day.