I really could eat soup seven days a week. Last night, I used this recipe for leek and yogurt soup. It was very mild, so it went well with rice and some spicy shrimp that I sauteed.
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About Me
- Kim
- I love my adopted city of San Francisco. I've lived here since 1998. When I'm not working, I love going out to hear live music, staying home to read a book (or three!) running, making dinner for friends and yoga. Guilty pleasures: America's Next Top Model, a ballpark hotdog with sauerkraut and drinking wine in my pajamas.
States I've visited - 10/2010
Countries I've visited - 10/2010
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